Tip Calculator

Answer: Tip = bill × tip %. Add it to the bill for the total, then divide by the number of people to split it fairly.

Tip$10.00
Total$60.00
Each pays$30.00

In the US, 15–20% is a common restaurant tip. Tax handling varies — this calculator tips on the bill amount you enter.

How to use this free tip calculator

  1. Enter the bill amount.
  2. Enter the tip percent you want to leave.
  3. Enter how many people are splitting, and read each person's share.